Vegan Mushroom Oyster Sauce / 200ml
RM3.80
Often used to cook fried noodles, fried rice and simple vegetable dishes. Excellent in maximizing flavour in your food. It’s simple, tasty and vegan!
Out of stock
Often used to cook fried noodles, fried rice and simple vegetable dishes. Excellent in maximizing flavour in your food. It’s simple, tasty and vegan!
Ingredients:
Water, Cane sugar, Non-GMO Soya bean, Wheat, Salt, Corn starch, Potato starch, Mushroom powder
Country of Origin:
Malaysia
2 reviews for Vegan Mushroom Oyster Sauce / 200ml
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Cheryl Chan (verified owner) –
using a used glass jar make me disgusting, eventhough it’s already sterilizede, but it will grow fungus too
Caroline A. (verified owner) –