Shitake is one of the most popular edible mushrooms in the world. They’re rich in B vitamins and have the power to fight cancer cells, cardiovascular disease and infections. Have antiviral, antibacterial and antifungal properties. They also help to control blood sugar levels and reduce inflammation within the body. Can be used to make a delicious soup.
- Fight obesity
- Boost the immune system
- Destroy cancer cells
- Support cardiovascular health
- Contain antimicrobial properties
- Boost energy and brain function
- Provide vitamin D
- Promote skin health
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