If you’re someone who loves Indian food, chances are you might be a fan of Garam Masala already. But the fact is Garam masala isn’t limited to just Indian dishes! Garam masala is a blend of cloves, cardamom, cinnamon, nutmeg, coriander, cumins, and peppercorns. It doesn’t have a spicy flavour but a deep and warming flavour. You can add them to almost anything!
- Soups and gravies